Currently, wine tastings are taking place Saturdays, 11am - 5pm by appointment only and require 1 day prior notice. If you would like to request another date and time, please reach out to us for availability.
At an additional cost, we can also provide a Charcuterie Board crafted by Maison Porcella. This can be purchased during your tasting session.
All wine tastings are held at Maison Porcella
8499 Old Redwood Hwy #114, Windsor, CA 95492
Enjoy a curated selection of award winning wines. Providing a selection of reds, whites and rosé from Sonoma County.
You and a guest will enjoy a curated selection of award winning wines. Providing a selection of reds, whites and rosé from Sonoma County.
Monson Vineyards - Alexander Valley
20 months aged in one year old French Oak
Monson Vineyards - Alexander Valley
20 months aged in one year old French Oak
67% Cabernet Sauvignon 33% Merlot
Monson Vineyards - Alexander Valley
20 months aged in one year old French Oak
Stainless Steel fermented
11 months aged in neutral barrels
Stainless Steel fermented
8 months aged in neutral barrels
Stainless Steel fermented
6 months aged in stainless steel
Chef Marc-Henri Jean-Baptiste offers exceptional products containing organic, free-range, and hormone-free ingredients. Their fully cooked authentic charcuterie creates savory appetizers as well as elegant entrees!!
Availibility subject to change
Saturdays, 11am - 5pm by appointment only and require 1 day prior notice.
Complete our Special Request Tasting form and provide your details.
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